Paleo Recipes

Cauliflower Fried Rice

Serves: 4

Prep time: 10 mins

Cook time: 15 mins

Total time: 25 mins

Ingredients

  1. 3 cups of raw grated cauliflower (use a cheese grater or food processor)
  2. ½ cup frozen peas (skip these to stay paleo, and substitue another vegetable instead)
  3. ½ cup carrots, thinly sliced
  4. 3-4 garlic cloves, minced
  5. ½ cup onion, diced
  6. ½ TBSP olive oil
  7. 2 eggs (or 4 egg whites) scrambled
  8. 3 TBSP coconut aminos

Instructions:

  1. In a large pan, saute garlic and onions in olive oil on a medium/high heat, until onions become soft and transparent. (about 2-3 minutes)
  2. Next add in peas, and carrots and cook until carrots begin to soften and peas are heated through, about 3-4 minutes
  3. Next stir in scrambled eggs , cauliflower and soy sauce. Cook stirring frequently for about 5-7 more minutes.
  4. Enjoy adding in your favorite protein and veg. Possible add-ins: baby corn, broccoli, cabbage, bok choy, water chestnuts, chicken, and shrimp!

WOD

  • Tuesday 201027
  • Warm Up:

    2 min. Row

    3 Rounds-

    5 Caterpillar Walks to Push Up

    10 Beat Swings

    10 Thoracic Rotations (each side)

    Midline:

    5 Rounds (for quality)-

    15 GHD Sit Ups

    15 GHD Back Extensions

    * Rest equal amount of time between rounds

    Met Con:

    "2007 Games Workout #1"

    For time-

    1000m Row

    5 Rounds

    25 Pull Ups

    7 Push Jerks, 135/95 lbs.

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