Paleo Recipes

Overnight Chocolate Coffee Chia Breakfast Pudding

Prep Time: 10 minutes
Serves: 2-4   



  1. Blend brewed coffee, coconut milkalmond buttervanilla extractmaple syrup, and cocoa powder in a blender.
  2. Place the blended mixture into a resealable large jar (or 2 smaller jars) then add chia seeds. Seal jar and shake.
  3. Place in refrigerator overnight or for at least 3+ hours.
  4. Eat up. Breakfast is served.

*Once the pudding is formed, I like to mix it up with nuts and berries! You can also try to add a scoop of protein powder in place of the cocoa powder for additional protein.

choc. pudding recipe


  • Friday 200221
  • Strength:


    3 x 3 @ 80% 1RM

    2 x 3 @ 85% 1RM


    Met Con:

    For 16 minutes

    45 sec Max Box Jump Overs 24/20"

    15 sec Rest

    45 sec Max Farmer Carries  70/53 lbs

    15 sec Rest

    45 sec Max GHD Sit-ups

    75 sec Rest